![]() | Supporting Local Business. |
Our Member Mixers are not just social events... well, they are social, but they are also great networking events (we make sure you meet people in a fun, low key way) and take part in a mini-mastermind session for and with our hosts! The Agenda for our member mixers:
DESIGNED FOR BUSINESS OWNERS: these mixers are designed for business owners and their staff - you will be asked to introduce yourself and your business and/or the organization you represent and share and give feedback about running a business or organization. |

Salt Spring Gallery is an artist-run co-op that has been quietly thriving since 2009, founded by a group of local artists who came together to create something collaborative, accessible, and community-driven. As a non-profit, volunteer-run space, the gallery is uniquely staffed by its artist members—offering visitors not just an exhibition, but a chance to connect directly with the people behind the work, hear their stories, and engage more deeply with the creative process.
Tucked at the end of McPhillips, the gallery is also home to “A SPACE”—a vibrant, ever-evolving exhibition area that showcases community artists in three-week rotations. Its opening receptions have become a beloved gathering point, drawing a dynamic mix of familiar faces and new visitors for evenings of art, conversation, and connection.
At this mixer, guests are invited to experience this special space firsthand, meet the artists, and learn more about how the gallery has become an essential hub for creativity and community on Salt Spring Island. The evening will include appetizers and non-alcoholic punch as you explore what this unassuming yet lively gallery has to offer.
This gathering also comes at a pivotal moment—the gallery is currently facing eviction from its longtime home. The mixer will offer an opportunity to be part of the conversation, share ideas, and help imagine what’s next for this cherished, long-standing arts collective.
Space for this event is limited, so please email katie@saltspringchamber.com
to book your seat for this private event.
And if you’re not a member of the Chamber, you can learn more about membership and sign up here.
Non Members: please email katie@saltspringchamber.com to put yourself on the waitlist for any potential open spots not taken by Chamber members.

From kibble to community — Whiskers Pet Store invites members to gather for their upcoming Member Mixer on March 18th from 5:30 – 7pm.
Whiskers began as a dream — and a leap of faith. After 30 years each in education on the Sunshine Coast, Brian and Joan never imagined they would become pet store owners. But after falling in love with both the pet industry and Salt Spring Island, a joking “what if” became reality. In 2016, they opened Whiskers to fill a clear need on the island — and found renewed purpose in the process.
For nearly a decade, their motto has been simple: support pets and their parents with high-quality food at the best possible price. Today, Whiskers employs seven dedicated team members, has expanded twice, and offers everything from tag-making and a dog wash to special orders, deliveries, and adoption events with Cats of Salt Spring. Their monthly 10% off day and Christmas Cheer for Pets program reflect their commitment to caring for the whole community — no judgment, just support.
At this mixer, guests will meet the Whiskers team, hear about their upcoming 10-year celebration, and learn what’s on the horizon — including a new POS system and an expanded online presence.
The evening will include finger foods and refreshments, along with a chance to win two themed gift baskets — one for a cat and one for a dog. Attendees will also receive a special treat bag to take home for their furry family members.
Join fellow members for an evening of connection, conversation, and a celebration of a business that truly goes the extra mile for Salt Spring’s pets — and the people who love them.

Stowel Lake Farm is a thriving organic farm, retreat centre, and community that has been part of Salt Spring Island for over 50 years. Originally purchased by Lisa Lloyd, the land has evolved over decades into a vibrant hub of agriculture, wellness, and connection. Since Liz and Jen launched the retreat business in 2005, the farm has become a sought-after destination—now booked at least a year in advance and welcoming guests from near and far. And it's a rare treat for Salt Spring locals to get a chance to check this gem of a business out!
Today, Stowel Lake Farm employs more than 25 people for much of the year and is home to a flourishing no-till market garden and a bustling farm stand (truly more of a store!). Throughout the seasons, the farm hosts yoga and meditation retreats, dance gatherings, music camps, and wilderness-based soul programs—offering space for learning, creativity, and personal transformation.
At this mixer, guests will have the opportunity to connect with the Stowel Lake team, learn more about the evolution of the farm and retreat centre, and hear what’s growing next—both in the fields and in the community. The evening will include herbal tea, fresh veggies and dips, and Stowel Lake’s beloved farm cookies. One lucky attendee will win a $50 gift certificate in the main draw, and all guests will receive a voucher for one farm cookie to enjoy when the farm stand reopens in April. Join fellow members for an evening of conversation, connection, and a closer look at one of Salt Spring Island’s most dynamic and inspiring spaces.
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OUR MINI MASTERMIND FACILITATOR: Susanna Haas Lyons
Susanna Haas Lyons, M.A., facilitates collaboration for real impact on outcomes and organizations. She has 20+ years international leadership experience in designing, facilitating, managing and evaluating complex civic engagement efforts. Bridging online and face-to-face methods, Susanna has helped build alignment on challenging policy topics including land use, energy, healthcare, emergency management, and housing. For ten years, Susanna served as a judge for the International Association for Public Participation (IAP2) Canada's annual Core Values awards that recognize excellence and innovation in public participation. She also provides training for better conversations between the public and decision makers, as an instructor for Simon Fraser University’s Dialogue and Civic Engagement certificate program, and for agencies across North America. |

Island Savings isn’t just about numbers and accounts—they’re about people. Their team loves connecting with locals, hearing your stories, and celebrating the ways this community comes together. Whether it’s sharing a laugh over a coffee, volunteering at a local event, or surprising someone with a small act of kindness through their Blue Blitz Initiative, Island Savings is all about making Salt Spring Island a little brighter every day.
A division of First West Credit Union, Island Savings has been more than a financial institution for over 50 years. With a branch in Ganges and over 10,000 local members, they’re deeply invested in Salt Spring Island’s community life, supporting arts and culture, food security initiatives, and volunteerism. Recent highlights include raising over $4,000 for the Salt Spring Island Food Bank, sponsoring ArtSpring and the Summer Outdoor Concert Series, and contributing through programs like The Full Cupboard and the Lead Well Volunteer Program.
At the mixer, guests can meet the Island Savings team, learn about their community programs, and discover how the credit union can support you and your business. There will also be a chance to win a $100 gift card to a local business. Drinks, light bites, and conversation will accompany this celebration of connection, community, and collaboration on Salt Spring Island.
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